There are innumerable processes that occur in a living organism. The study of these processes has been the key to many advances in science. To obtain basic notions in this area, we have prepared for you the collection of biochemistry books in PDF format, ready for free download.
Biochemistry owes its existence to advances in cell theory and the evolution of biology, chemistry and physics. It is a modern science, which captures great interest in the student community and has brought great discoveries to the world. In our collection of biochemistry books you will find its basic principles and concepts.
Biochemistry is the science that studies the chemical processes, at the molecular level, of living organisms. It deals with those essential components that generate life in organisms, such as proteins, nucleic acids, lipids and carbohydrates.
But it does not stop there; biochemistry has broader study objectives, such as: the relationships between components, their transformation (metabolism) and their regulation.
It is an experimental science, so it makes use of specialized techniques and instruments that allow it to access the information it needs, since it cannot be studied through the simple perception of the senses.
Within living organisms there are many processes and also innumerable changes due to causes that are not known, which leads scientists to have to experiment in a dilemma: on the one hand, they want to recreate reality as well as possible and, on the other, to exercise control.
From there, biochemistry works with four types of experiments: in vivo experiments, in vitro experiments, in situ experiments and in silico experiments. Each with its challenges, difficulties and opportunities.
Learn much more about this important discipline with our more than 20 biochemistry books in PDF format, available for immediate download in this section.
2) General biochemistry
Federal University of Agriculture, AbeokutaSource: Federal University of Agriculture, Abeokuta
3) Overview of Biomolecules
Deborah W. Louda, Associate Professor Charles E. SchmidtSource: Florida Atlantic University
4) Biochemistry. Knowledge to Practical Applications
Ewa Zymanczyk-DudaSource: Austin Publishing Group
Clinical Biochemistry Books
Biochemistry is a branch of science that studies the chemical composition of living organisms, with emphasis on proteins, carbohydrates, lipids and nucleic acids that enter the body through the food we eat. As its scope of application has grown, ramifications have been made to facilitate its study, one of which is clinical biochemistry.
This subdivision covers everything related to the clinical laboratory, where in vitro studies of biochemical properties are performed, with a single purpose, which is to provide information for the prevention, diagnosis, prognosis and treatment of diseases.
Being such an important subject for human health, it is necessary that professionals and students make use of clinical biochemistry books, since they offer pertinent information for the good performance of this science.
8) Laboratory Procedure Manual Biochemistry Profile
Ms. Love JulianSource: Centers for Disease Control and Prevention
9) Basic Concept of Clinical Biochemistry
Kalpana LuthraSource: National Science Digital Library
10) The Clinical Biochemistry Laboratory the use and the requirements of laboratory
Medical, Health & Family WelfareSource: Medical, Health & Family Welfare
11) Clinical Biochemistry
S.V. Lelevich, T.V. PopechitsSource: Grodno State Medical University
12) Clinical Biochemistry
Vladimír Bartos, Milan Dastych, Milan Dastych jr.Source: Digitální repozitar UK
Metabolic Biochemistry Books
Metabolic biochemistry is a branch of biochemistry that specializes in the study of the chemical basis of the molecules that make up the cells and tissues of human beings, with the aim of catalyzing the chemical reactions related to cellular metabolism, such as digestion, immunity, photosynthesis, etc.
Its main target of study is people, but it should be noted that it covers other fields, both industry and agriculture to name a few, since with the advancement of technology it has been expanding much more.
Based on this, many professionals have written books on metabolic biochemistry, with the aim of spreading the knowledge of this science, and providing a solid foundation and tools to other professionals and students of the subject.
18) Protein and amino acid metabolism
Chayanon PeerapittayamongkolSource: Mahidol University
19) Carbohydrates Instructional Objectives
Institute for MicromanufacturingSource: Institute for Micromanufacturing
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