35+ Agroindustrial Engineering Books for Free! [PDF]

The industrial and agricultural sectors come together to produce a high-level discipline. For this reason, we have created a collection of books on agro-industrial engineering in PDF format, ideal for students and researchers in this field of study.

Thanks to agro-industrial engineering, we can enjoy food and other manufactured products that make our daily lives easier and that are very common in the domestic, culinary, and social spheres. 

Professionals in this branch of engineering must be prepared in sciences such as mathematics, physics, chemistry, and biology to design industrial production systems that meet the requirements of the agro-industrial sector and the population in general.

In order to do well in this profession you must like the sciences related to it, as well as the research and fieldwork you will need to do to complete your duties.

Access now to our more than 35 books on agro-industrial engineering in PDF format and discover the fascinating world of manufacturing and agriculture, united for a single purpose. This library contains only free distribution and public domain books, which you can access immediately.

Agroindustrial Engineering books

1) Agricultural Engineering in Africa

AfroAgEng

2) Introductory agricultural engineering

T.K. Philip

3) Introduction to Agricultural Engineering (Article)

A. Sobowale

4) Agricultural engineering

Birsa Agricultural University

5) Impact of Agricultural Engineering Practices on Farm Management - A Case Study of Gharo Model Farm (Article)

Imran Arshad, Omair Farooqui and Wajiha Ali

Agricultural production

Agricultural production is vital for feeding the world’s population and driving economic growth. Efficient practices and technological advancements enhance productivity and ensure food security. Learn more in our collection of Agricultural production books in PDF.

Sustainability in agricultural production is gaining prominence, aiming to minimize environmental impact and preserve natural resources while meeting food demands.

By focusing on efficiency, sustainability, and equitable access to nutritious food, agricultural production plays a crucial role in addressing global challenges and promoting a resilient and secure food system.

6) World Agricultural Production

Global Market Analysis, FAS, USDA

7) Agricultural production statistics

FAO

8) Crop production and management

NCERT

9) Model for agricultural production planning

Cardín, M and Álvarez, C.J

Food processing

Food processing is a critical stage in the journey from farm to table, transforming raw agricultural products into edible and safe food items.  Learn more in our collection of Food processing books in PDF.

One of the key advantages of food processing is its ability to extend the availability of perishable products and reduce food waste. Preservation methods like canning, freezing, and drying allow for long-term storage and transportation.

Food processing also enhances food safety by minimizing the risk of contamination and foodborne illnesses. Techniques such as pasteurization, sterilization, and strict hygiene practices help eliminate harmful bacteria, viruses, and parasites.

10) Food processing - background reading (Article)

FOODSPAN

11) Food processing and manufacturing

Peter J Atkins and Ian Bowler

12) Food processing

CCSU

13) Processing and Preservation

FAO

14) Farmer’s Handbook on Food Processing Technologies

Ravi Nandi, Kanika Singh, Vinay Kumar P and Chandra Shekara P

Quality management

Quality management is essential for organizations to meet customer expectations and maintain a competitive edge. Learn more in our collection of Quality management books in PDF.

Quality management systems, like ISO 9001, provide a framework for organizations to establish effective quality control measures and drive continuous improvement.

By fostering a culture of continuous improvement and utilizing data analysis, organizations can optimize processes, enhance customer satisfaction, and achieve operational excellence.

15) Quality of agricultural products and protection of the environment

Papadaki-Klavdianou A, Menkisoglou-Spiroudi O and Tsakiridou E

16) System for food safety and quality management

Agriseta

17) Quality management systems

USDA and Wallace Center

18) Quality management of agricultural products (Article)

T. Repapis, D. Piromalis And D. Tseles

19) Quality management systems for agriculture - principles and case studies

Charles R. Hurburgh, Jr. And Ray S. Hansen

Logistics and distribution

Logistics and distribution are vital for efficient supply chain management. They involve coordinating transportation, warehousing, and order fulfillment. Learn more in our collection of logistics and distribution books in PDF.

Efficient logistics and distribution networks minimize lead times and reduce transportation costs. Strategic placement of warehouses and distribution centers optimizes operations.

Advancements in technology, such as automation and real-time tracking, improve visibility and enhance efficiency in logistics and distribution processes. These innovations enable organizations to meet customer expectations and gain a competitive edge.

20) Logistics and Supply Chains in Agriculture and Food

Girma Gebresenbet and Techane Bosona

21) Logistics for production, distribution and trade

CEPAL

22) Research on Agricultural Products Logistics and Supply Chain System Based on Computer Big Data Model

Wei Yao and Na Li

23) Improving logistics for perishable agricultural products in the people’s republic of china

DRC

24) Supply Chain Management in Agriculture

MANAGE

Equipment and machinery design

Equipment and machinery design is crucial for efficient and safe operations in various industries. It aims to enhance productivity by streamlining processes and reducing manual labor. Learn more in our collection of equipment and machinery design books in PDF.

Safety is a top priority in equipment and machinery design, with the implementation of features to protect operators and minimize accidents.

Durability and ease of maintenance are essential considerations in equipment and machinery design, ensuring machines can withstand demanding conditions and have extended lifespans.

25) Agricultural machinery and implements design process - guidelines for small and mid-sized businesses

Renato L. Bergamo and Leonardo N. Romano

26) Influencing factors in agricultural machinery design

Vinicius Kaster Marinia and Leonardo Nabaes Romano

27) Small Farm Equipment for Developing Countries

The International Rice Research Institute

28) Agricultural Machinery Industry in India

Gyanendra Singh

29) Guidance on the Safe Use of Tractors and Machinery on Farms

HSA

Conservation technologies

Conservation technologies are essential for promoting sustainability and protecting the environment. Learn more in our collection of conservation technologies books in PDF.

Energy conservation technologies, such as smart grids and renewable energy systems, help reduce energy consumption and lower carbon emissions.

Water conservation technologies, including efficient irrigation systems and water recycling methods, promote responsible water usage and ensure its long-term availability.

30) Conservation Technologies and the Plant Science Industry

Croplife

31) Conservation Techniques for Modern Agriculture

Agniva Mandal and Pabitra Kumar Mani

32) Resource conservation technology in pulse based cropping systems

Narendra Kumar, M.K. Singh, P.K. Ghosh and M.S. Venkatesh

33) Conservation agriculture - synergies of resource-conserving technologies in rice-based systems

T. Friedrich A and D. Gustafson

34) Resource Conserving Technologies in South Asia

M L Jat, Ravi G Singh, H S Sidhu, U P Singh and others

Environmental management

Environmental management aims to mitigate the impact of human activities on the environment through sustainable practices and compliance with regulations. Learn more in our collection of environmental management books in PDF

It involves conducting assessments, implementing mitigation measures, and promoting resource efficiency to minimize environmental harm.

By prioritizing sustainability, organizations can contribute to a healthier planet and ensure a more sustainable future for generations to come.

35) Rural Development Environmental Programming Guidelines

WWF

36) Agricultural and rural ecological environment management

Fengling Jia

37) Environmental Management in Agriculture - Case of Bulgaria

Hrabrin Bachev, Institute of Agricultural Economics, Sofia

38) Environmental management strategies in agriculture

Rick Welsh and Rebecca Young Rivers

39) Rural Sustainable Environmental Management (Article)

Chunjiang An, Mengfan Cai and Christophe Guy

Here ends our selection of free Agroindustrial Engineering books in PDF format. We hope you liked it and already have your next book!

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