Coffee is one of the most popular foods in the world. Its energizing effect and other properties provide benefits that many like to enjoy. For all those aficionados or lovers of its preparation and consumption, we have created a collection of books about coffee in PDF format. With it, our community will be able to learn much more about this ancestral bean.
Who has never tasted coffee? Not only as a beverage, but also added to a great variety of recipes. It is a versatile food that adds a lot of flavor to preparations. We invite you to get to know it in depth with this selection of books about coffee in PDF format, which we know you will love.
The origins of coffee have not been very well defined, however, it is believed that the bean was discovered in the mountains of Ethiopia in the IX century. The first cultures to discover its energizing power were the Oromo and Egyptian peoples, who consumed it in its original bean form.
In the 13th century, the technique of roasting and grinding coffee was discovered, in order to consume it in the form of an infusion, as we do today. Along with water and tea, it is the most consumed and commercialized beverage in the world. It is also very common as a beverage for socializing, as it is frequently used to establish conversations.
The most popular ways of consuming it are black or with milk, with or without sugar. In some places cream, liqueurs, chocolate, among other ingredients, are added. Sweet and hot drinks can be prepared with coffee, as well as a great variety of desserts.
Do not miss anything about the origin and elaboration of coffee with our compendium of more than 10 books about coffee in PDF format, available for immediate download in your usual electronic devices.
Books about Coffee
10) Processing of Coffee Powder
National Institute of Food Technology Entrepreneurship and ManagementSource: National Institute of Food Technology Entrepreneurship and Management
Books on Coffee Production
The production of coffee is something that is carried out in a great part of the world, since it is a practically universal beverage, there are few people who do not like coffee. However, when we talk about production we have to take into account several aspects.
One of them is that coffee does not grow in all climates, but rather in arid and cold climates, for which reason most of its cultivation is in the mountains. Books on coffee production are a useful tool that will help all students and producers in this subject.
By reading them you will learn about the different types of coffee, how to obtain large beans, how to grind them, how to accelerate the harvesting time and many other aspects, including its commercialization.
Department of Agriculture, Land Reform and Rural DevelopmentSource: Department of Agriculture, Land Reform and Rural Development
14) Good Agricultural Practices For Robusta Coffee Production
Hanns R. Neumann StiftungSource: Hanns R. Neumann Stiftung
Here ends our selection of free Coffee books in PDF format. We hope you liked it and already have your next book!
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